It’s autumn, the days are getting shorter and the leaves are turning gold so its almost time to pack away the sailing gear for the season and head to the footy! (or for us Demons supporters to get our skis waxed :(… )

To celebrate the close of another race season, Sally Richardson has us eschewing the traditional charred bangers and is promising to put on a spread of finger food delights free of charge, so we want to see all our ESC members and their family & friends come along after sailing (around 4:30 – 5:30pm or earlier if it’s blown out) and get into our selection of high class hors d’oeuvres (I’m particularly partial to a devil on horseback) at the annual ESCEoSSBBQ.

The bar will be open from 1pm, so be there early to get the best spot on the deck and remember to bring your gold toothpick!